Montag, 15. September 2014

Series: Vegan through Cologne - Well Being

I decided to do a little series over a unspecific period of time in which I visit different vegan restaurants/restaurants with vegan options in and near Cologne, and review them. Last month, I've been to the Vietnamese vegan restaurant "Well Being". 100% fresh made, 100% vegan, 100%
without flavor enhancers.
The inside looks very neat and cozy. There are tables for 2-8 people, as well as a bar. There is not a lot space though and because the "Well Being" is quite well-patronized, you should order a table in advance.

The food, oh the food! So delish! I've been there with a really good friend of mine, Mira-Belle, and we shared four appetizers, so that we could try a bit of everything.
We had (from top to bottom):
Kim Chi 
usually fermented, seasoned cabbage, spicy!
Summer Rolls 
with peanut-sauce
Miso Soup
with tofu, seaweed, and spring onion (my personal fave)
Bò Bía Rolls
with HoiSin-peanut sauce (pretty similar to summer rolls)

And of course, we ate it all!
The prices are really affordable too, all together it was only 14.80€ (drinks and tip excluded)!
The main dishes cost about 8.50€ each, and you can even make your own spring rolls if you want. Everyone should find something they like:  raw, gluten free, cold, warm, spicy, sweet, rice, noodles, rice noodles, veggies, tofu, soups, and so on and so forth.

That's us, full, happy, and not able to take a halfway normal photo.

Address Brabanter Str. 9, 50674 Cologne (near Rudolfsplatz)
Website Click here

I hope you liked this little review-kind-of-thing, and might try this place - or got inspired to look for some vegan restaurant near you. See you next time!

xx Nina

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